• All bookings need to be made online. We often don't have staff to answer the phone so please email us with any queries.
  • During busy periods, dinner bookings are limited to 1 hour and 45 minutes from your booking time. Please allow extra travel time, particularly on busy weekends with traffic from Geelong.
  • Bookings can be cancelled or amended via the link at the bottom of the booking confirmation email. Cancellations less than 24 hours before your booking time will incur a $20 per head cancellation fee. We know that sometimes late cancellations can't be helped, but it is necessary for us to charge this in order to recoup some of the loss we suffer as a result of late cancellations (including food waste, wages and lost revenue from turning other diners away).
  • We are fully licensed, strictly no BYO.
  • We can cater to most dietary requirements. Our menu includes various vegan and vegetarian options.
  • Dogs are welcome on lead in our outdoor areas.
  • For birthdays we can offer a candle on a dessert, otherwise you are welcome to bring a cake. We charge a cakeage fee to cut and plate the cake for you which is $3 per person or $5.50 with ice cream. Please make note in your booking if you are bringing a cake.
  • For large group bookings we offer our $65 set menu. Drinks are charged on consumption. Drinks can also be ordered individually over the bar. If it is a special occasion you are welcome to bring flowers or decorations for the table. Please email us if you have any other queries for special events.
  • Split bills may not be available during peak periods. We recommend arranging payment within your group in advance.
  • A 15% surcharge applies on public holidays.